Lotus Flavour Enhancer (Monosodium Glutamate) 500g
Lotus Flavour Enhancer also known as Monosodium Glutamate (MSG) is a popular food additive used to enhance the taste of various dishes. It is a white, crystalline powder that contains the naturally occurring amino acid glutamate. Adding Lotus Flavour Enhancer to your recipes can intensify the savoury flavours and bring out the best taste in your cooking. It is commonly used in Asian cuisine and is known for its ability to enhance umami, the fifth basic taste. However, it is important to use Lotus Flavour Enhancer in moderation and be mindful of any potential sensitivities or allergies to MSG.
Lotus Flavour Enhancer (Monosodium Glutamate) should be stored in a cool, dry place away from direct sunlight. It is recommended to keep it in an airtight container to preserve its freshness and prevent moisture absorption. Avoid exposure to heat or humidity, as it may cause the powder to clump. Additionally, ensure proper sealing of the packaging after each use to maintain its flavour-enhancing properties.
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