SUJASH Red Lentils (Masoor Dal) 2Kg
Red lentils are also known as Masoor dal. It is a split lentil without skin and red in color. Red lentils are very easy to cook and are a good source of protein , iron , fibre and B Vitamins and also low in fat. Red Lentil is a soft dal and cooks quickly and it is not required to soak in water prior to cooking. Red lentils can be used to thicken hearty soups, dhals and spicy curries.
Split Red Lentils
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Store in a cool and dry Place. Once Opened Store it in an airtight container
Packed in a factory that handles Nuts in a separate area
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