Drumstick Leaves/Moringa Leaves(Bunch)
Drumstick leaves, also known as Moringa leaves, are highly nutritious and packed with health benefits. These small, green leaves are a rich source of essential vitamins, minerals, and antioxidants, making them a valuable addition to any diet. Drumstick leaves are known for their distinct bitter flavour, which adds a unique taste to various dishes. They are commonly used in traditional Indian cooking, where they are added to soups, stews, curries, and lentil dishes. Drumstick leaves are also used in herbal medicine for their potential medicinal properties, including anti-inflammatory, anti-diabetic, and anti-bacterial properties. These versatile leaves are highly valued for their nutritional benefits and culinary versatility, making them a popular choice in many cuisines around the world.
Refrigerate: Store the amaranth leaves in the vegetable crisper drawer of your refrigerator, which is the coolest part of the refrigerator, at a temperature between 35-40°F (2-4°C).
Use: Try to use the amaranth leaves within 2-3 days for the best flavor and nutritional value. Avoid storing them for too long, as they may wilt and lose their freshness.
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