Whole Kashmiri Chilli 200g
Whole Kashmiri Chilli refers to the dried red chili peppers that are native to the Kashmir region in India. These chilies are known for their vibrant red colour and moderate heat level. Whole Kashmiri Chilli is widely used in Indian cuisine to impart a rich red colour and mild spiciness to various dishes. They add a distinct flavour profile and are often used in curries, marinades, spice blends, and pickles. Apart from their culinary uses, these chilies are also valued for their potential health benefits, such as boosting metabolism and aiding digestion.
Store Chilli in an airtight container or resealable bag in a cool and dry place, away from direct sunlight and heat sources. This helps to preserve its vibrant colour and flavour. Avoid storing it near strong odours as it can absorb unwanted flavours.
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