Patak’s vindaloo spice paste authentic blend of aromatic spices, coriander, chilli and turmeric for a beautifully balanced vindaloo dish.
Pack Size Available in 300g
Water, Ground Spices, Coriander, Paparika, Chilli, Turmeric, Cinnamon, Fenugreek, Rapeseed oil, salt, Maize flour, Acetic acid, Citric acid, lactic acid, mustard powder, tamarind, ginger powder, garlic powder
||Avg Per 100g/ml
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Store in a cool and dry Place. Once opened refrigerate and use within 6 months.
May contain mustard, peanuts and nuts.